Let's Get Creative: Infusing Vodka

Instead of relying on flavored vodka like Soli Blueberry or Absolut Citron, why not try your hand at infusing vodka with any fruit or spice you like? In just a few ridiculously easy steps, you'll have your own strawberry banana nutmeg pepper vodka! (Just kidding. We recommend sticking to one or two infusions at a time unless you want your tastebuds to hate you.)

What you'll need: a 750ml bottle of medium-grade vodka, fresh fruit or spices (some of our favorites are various berries, citrus fruits, mint, ginger, and lemon-grass), strainer, and air-tight glass container. 


And now comes the easy peasy process. Pour your vodka into the air-tight container, and add your fruit or spices. Don't muddle the extras, or it will cloud the liquid. Next, seal the container and store in a dark, room temperature environment for two to five days, depending on how flavorful you desire your vodka. After letting the mixture sit for the desired time, strain and enjoy!

Insider tip: Fruit like strawberries and blueberries need more time to infuse than lemons or limes. Leave citrus fruits in for too long and the result will be too bitter. In contrast, ingredients like vanilla beans, ginger, and cinnamon sticks may require up to a week to release their full flavor. This isn't an exact science, so experiment with smaller batches until you've created a result you love!